| dc.contributor.author | Apicio | |
| dc.contributor.other | Torino, Albano, | |
| dc.date.accessioned | 2018-04-23T09:08:03Z | |
| dc.date.available | 2018-04-23T09:08:03Z | |
| dc.date.issued | 1541 | |
| dc.identifier | .b11063014 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11938/69290 | |
| dc.description | Sign.: a-u⁸, x⁴ | |
| dc.description | Primera edición lionesa | |
| dc.description | Marca de impresor en portada y en final de texto | |
| dc.description.tableofcontents | De condituris variis / ex Ioanne Damasceno , p. 100-105 | |
| dc.language.iso | lat | |
| dc.publisher | Luguduni : Apud Seb. Gryphium, 1541 | |
| dc.rights | PDM | |
| dc.rights.uri | https://creativecommons.org/public-domain/pdm | |
| dc.title | Caelii Apitii ... De re culinaria libri decem. B. Platinae ... De tuenda ualedutine, natura rerum, et popinae scientia libri X. Pauli Aeginetae De facultatibus alimentorum tractatus / Albano Torino interprete | |
| dc.title.alternative | De re culinaria libri decem | |
| dc.type | text | |
| dc.contributor.printmaker | Gryphe, Sébastien, imp. | |
| dc.subject.baq | Elikagaiak | |
| dc.subject.baq | Sukaldaritza | |
| dc.subject.classificationbaq | Elikagaiak | |
| dc.subject.classificationbaq | Sukaldaritza | |
| dc.subject.classificationspa | Alimentos | |
| dc.subject.classificationspa | Cocina | |
| dc.subject.spa | Alimentos | |
| dc.subject.spa | Cocina | |
| dc.publisher.place | Francia, Lyon | |
| dc.description.physic | 314, [14] p. ; 8º | |
| dc.printmaker | Apud Seb. Gryphium | |
| dc.contributor.authorother | Platina, Il. De tuenda ualetudine, natura rerum, et popinae scientia libri X | |
| dc.contributor.authorother | Paulus Aegineta. De facultatibus alimentorum tractatus | |
| dc.publisher.placeother | Luguduni | |